Saturday, April 18, 2015

working in the yard

 Another beautiful, sunny spring day in our neck-of-the-woods. We've been spoiled by this wonderful weather all week. Brian had the day off work today (he usually works weekends), so we went to Home Depot and picked up some pansies and a couple of herb plants. The place was packed! Rain is moving in tomorrow and the rest of the week looks cool and cloudy, so I think everyone wanted to get a start on yard work today. We saw a lot of customers buying big hanging baskets of ferns. Wonder what was up with that...why the popularity of those all of a sudden? It almost became a joke while we were walking around the store because everyone we passed was carrying at least two of those baskets of ferns. 

This is the first planter I put out on my porch every spring and pansies are always what I start with too, as they can withstand the cool weather. They always look kind of pitiful when I first plant them, but they'll perk up and fill out in a couple of weeks.


 Cilantro and dill are two herbs that can also handle cool weather, so I started with those in a planter instead of my herb garden. I figure if we still have a danger of frost at night (which is very possible until mid-May), I can move the planter into the garage.


 We were outside for several hours this afternoon, planting and dragging outdoor furniture out of the garage, pulling weeds, cutting back perennials, raking, and sweeping.

Just the other day, the hostas simply looked like purple asparagus coming out of the ground. Now those purple shoots have burst open and the leaves are slowly unfurling like little twirling ballerinas.


If you are looking for an easy, spreading groundcover that likes the shade, try pachysandra. This is about six years worth of growth but we started with only a handful of plants. We actually had no idea it would spread this much and it's now overtaking our stepping stone path that leads to the patio. And it's not fun to dig up ~ it has strong roots! So just a warning to be sure and plant it somewhere where you don't mind it really spreading. This plant is so hardy that it stays green all winter. We also never water it unless we have drought conditions.


Another plant that grows at least an inch a day in the spring ~ sedum.
 

 I could not believe the chives in my herb garden when I saw this plant today! It was just a tiny plant I stuck in the ground last year. This thing is already a monster. That's lemon balm in the background - a perennial in the mint family that loves to take over a garden, so I have to keep that under control, too.


 Clementine was watching me out the living room window. I don't know what she was looking at when I took this photo. Perhaps a bug. We've already seen bees (a good thing), box elder bugs, one of those small white butterflies (another good thing), and the most dreaded flying insect...mosquitoes. We were sitting on the patio yesterday evening and we were already swatting at a couple of those wretched things.


So, where's my hard-working man? Aha! Caught him red-handed. Guess his work in the yard is done for the day.


 Mine, too. 

Hope you're having a wonderful weekend! How's the weather where you live? Are you doing any yard work this weekend or are you up to something else?



Tuesday, April 14, 2015

day trip ~ retro kitchen cart and suitcase


This past Saturday proved to be one of those beautiful spring days, plus Brian had a rare day off work. We took a little day trip to one of our favorite spots: the city of Evanston, right outside Chicago. We met up with my mom at Secret Treasures ~ our favorite Chicagoland antique shop. I don't think I've ever walked out of this place empty-handed. And that's not as "bad" as it sounds. The prices at this shop are way more than fair.


Secret Treasures carries a little bit of everything vintage...furniture, kitchen items, cookbooks, ephemera, linens, McCoy pottery, artwork, cameras, flatware, jewelry, toys, knick knacks and tons of dishes.
 



Two things really caught my eye this time though: this yellow suitcase and the kitchen cart. Mom was crushing on both of these items too, but I arm wrestled her for them.
Just kidding.
 

The shop owner was putting out more items and when she put out this cart, Mom snagged this one up! It's a smaller dimension than mine, which made it the perfect size for where Mom wanted it in her kitchen.
 

 After shopping, we had lunch at the always cool and funky restaurant, The Lucky Platter


This place has the most fabulous, fresh homemade food. I had the black bean burger which was so filling, I could only eat half of it. Brian had the portabella mushroom burger, which you can see in the background.
 

Another must-stop place for us in Evanston is Bookends and Beginnings.


Just follow the footprints down the alley...
 

Yes, please.
 

My love (besides the books)...



 After shopping at the bookstore, we took a walk in the sunshine by Lake Michigan.


 So now back to the home front. Here's that kitchen cart in all its vintage glory.


 I think it fits in my kitchen perfectly and I like that it gives me storage space, too.


Just so you can see the difference, here's what my kitchen looked like before. That butlers table on the left is now in my office. And coincidentally enough, the butlers table was also from Secret Treasures!
 

As for the yellow suitcase, I'm still playing with it. For right now, I have it stacked on a chest in my living room as sort of a coffee table.


 At first, I had it in the center of the rug as a coffee table, but you couldn't put your feet up on it while sitting on the sofa. Brian and I both like a table or ottoman where we can put our feet up. So then I pushed the suitcases to the side and put an ottoman next to them. Not too keen on this look ~ though the cats rather add to the ambiance.


 I'm going to continue to play with different arrangements; perhaps moving the floor lamp and stacking suitcases in this corner.


To be continued!
 Enjoy this beautiful day.


Thursday, April 9, 2015

around here

I'm writing this post at 10:00 PM on Thursday night - thankfully, upstairs and safe -  after being in the basement family room for a couple of hours due to tornado warnings. We had thunderstorms all day with brief pauses where during one of them, I went outside to take some photos. I love spring and finding the promise of new growth after a long winter.


Sedum in the butterfly garden...
 

Chives in the herb garden ~ and, of course, the lemon balm is already popping up too, as you can see in the background...
 

The tiger lilies in the backyard around the composting bin are loving the rain. I swear they grow at least an inch a day!
 

Lilac buds...
 

Since I can't play in the dirt outside yet, I bought some succulents and planted them in teacups, two new mini vintage planters (the deer and the chick), and a milk glass container. How do you like that gorgeous teapot? I recently found it - plus matching teacups, saucers, little plates and a creamer - at Goodwill. The milk glass container was also a Goodwill find. More on all that in another post.


I did some painting today, too. My aunt had given me a painting last fall when she was packing her house to move out-of-state. I loved the painting itself, but not the frame. Auntie had painted the frame red, which - to me - clashed with the painting. I got a small jar of Americana Decor chalk paint (the color is Serene) at Hobby Lobby and gave it a whirl. I'm not much of a crafty person, nor am I a DIYer, so I was a little nervous at first.


Here's the painting after the first coat. Much better, don't you think? I just now noticed after uploading this picture to my blog that Clementine is photobombing this photo. I shouldn't be surprised - usually one of the cats is doing so. Anyway, I have to give a thumbs up for this paint. It went on very smoothly, gave great coverage without having to use a primer, dried quickly, and had no odor at all. Now I just have to wax the frame and then decide where to hang this painting. At first I thought it could go in the living room, but the light blue frame clashed with the aqua accents in the room. Blue overload! I think I'll wait and hang it in our bedroom after we paint and re-do that room. (And that's another huge, looming project.)


I'm turning the laptop off now and reading for awhile before I go to bed. I'm in the middle of "The Love Song of Miss Queenie Hennessy" by Rachel Joyce. She's the author of, "The Pilgrimage of Harold Fry." Are you familiar with that book? Brian and I read it last year and we both loved it. So when the author came out with this sequel, we couldn't wait to read it. I've had the book on my amazon wish list since it came out, but the price has been too high to buy the book. I kept checking my library's web site and was thrilled to see last week that they got the book! Brian read it first - in two days - and he said it was excellent. I'm halfway through and loving this book. One of those that's hard to put down and has you reading way past your bedtime.


Monday, April 6, 2015

easter aftermath

 Hello! If you observe Easter or Passover, I hope that you had a lovely celebration with family or friends this past weekend. Twelve of us family members gathered at my mom's house on Sunday for Easter dinner around her beautifully set table.


 We had so much food! The main dishes were ham (Mom got a nitrate-free one at Trader Joes) and pasta with a homemade marinara sauce. The buffet was set with those dishes plus all the sides that everyone brought ~ sweet potato souffle, corn casserole, tossed salad, glazed carrots, mashed potatoes, and marinated asparagus. We have a few lactose-intolerant people in our family, so we try to make as many dairy-free recipes as possible. I'll post the recipes for my own creation of glazed carrots and the marinated asparagus at the end of this post. Both were gobbled up and raved about. Mom also made homemade rolls and had them warm in a basket on the table.


My sister made the prettiest spring jello salad!


For dessert, Mom made this gorgeous chocolate cake with strawberry buttercream frosting from the March 2015 issue of Better Homes and Gardens. You can find the recipe here.


 Even better than the food was being with family. My teenage nieces never let me take their photo. Typical at this age, right? But yet they'll do selfies. I don't get it. I guess because when they do selfies, they're in control of the photo. OK, I do get that from a teenage point-of-view. I wish teenage girls could somehow realize how truly beautiful they are instead of being self-conscious and critical of themselves. I love my girls and hope they can spend a weekend at their Auntie Mimi's (that's me!) house soon. My oldest niece will be graduating high school this year. So hard to believe. How did they grow up so quickly?


My handsome cousin enjoyed his food out on the deck. He is so kind and warm-hearted and has always been there for me ~ yes, even through my own gawky, critical, self-conscious teenage years. He's six years older than me, so I always looked up to him. Of course, I thought he was so cool, too. He had the best disco records.
 

My mom - superwoman of the day! And her little fluff ball, LuLu, too.


Lastly, me and my "baby". The sun was so bright, so pardon my squinty eyes. Tim was smart and chose to keep his sunglasses on.
 

GLAZED CARROTS
(Recipe by Melanie Riley)
1 lb organic carrots, peeled and sliced into coins
4 T organic cold-pressed coconut oil
3 T organic pure maple syrup
2 T whiskey or bourbon
Salt & pepper, to taste

In a large saucepan over medium heat, melt the coconut oil. Add the carrots, give them a stir, and then put a lid on the pan. Turn the heat to medium-low and let simmer in the oil for about 10 minutes, or until carrots are tender. (Check them with a fork; if not tender enough, cook a couple of minutes longer.) Stir in the maple syrup and whiskey (or bourbon). Add salt and pepper to taste. 

MARINATED ASPARAGUS
2 lbs fresh asparagus
3/4 c quality olive oil
1/2 c white wine vinegar OR white balsamic vinegar
1 T dried basil
2 tsp dried oregano
1 tsp salt
1/2 tsp pepper
2 garlic cloves, minced
4 green onions, chopped

Place asparagus in a large skillet. Add 1/2" of water. Bring to a boil; reduce heat, cover and simmer for 3-5 minutes or until crisp-tender. Rinse in cold water and drain. Refrigerate 2-3 hours. Arrange asparagus in a shallow dish. Combine remaining ingredients and pour over asparagus. Let stand at room temperature for 1-2 hours before serving.



Friday, April 3, 2015

the little red chair(s) that could

I've been on the lookout for sturdy, solid wood chairs for my kitchen table for a long time. I've had my eye on a set on overstock, but they're not within our budget right now. Last week when I was shopping at Goodwill, my eyes zoomed right in on these red wooden chairs. The quality isn't exactly what I was looking for, but for $4.99 each, I decided to take my chance on two of them. I figured if they didn't look good at the kitchen table, I could use them outside on my little front porch. They were just so darn cute (RED!), I couldn't pass them up.


I have the perfect spot to store the chair when it's not needed at the table (since it's only me and the husband at home now) ~ and the color is perfect in my kitchen.



So here's my mish-mash of a kitchen table and chairs for now. The two tall-backed chairs are from our old mid-century modern teak dining set. They have to do since they're all we have (besides a couple of rickety chairs that I don't trust) at the moment. I'm thinking about at least painting them white in the meantime - and I know I desperately need to change the fabric on the seats. A trip to Jo-Ann Fabrics is definitely on the agenda.


Here's wishing you all a happy and blessed Passover and Easter weekend.