Friday, May 8, 2015

an unexpected gift

As I was out and about in the yard yesterday, I noticed a lone flower in the midst of the pachysandra ground cover. A flower that I hadn't planted and never seen before. I posted the photo on Facebook asking if anyone knew what it was. I quickly received the answer from quite a few people: white trillium. What is so cool about this is that it's the provincial flower and emblem of Ontario.

I was born in Ontario. :-)


  It's a protected plant  in Ontario provincial parks and conservation areas. Certain species of this plant are also protected in Ohio and Michigan. How this one lone flower came to be at my house is beyond me. I'm counting it as a gift.


And speaking of gifts from nature, I walked into my back yard today and was immediately hit with the scent of lilacs. Yep, my one big lilac bush was finally in full bloom! I wish I could cut some and bring them in the house, but my allergies are terrible. Unfortunately, these beautiful blooms make me sneeze.


Hope your weekend is filled with wonder and beauty!


Tuesday, May 5, 2015

bassackwards

 My hubby, Brian is in a profession that is open 24/7. When our boys were little, he worked rotating shifts and it was very hard on all of us. Thirteen years ago, his employer established permanent shifts and since Brian's one of the senior employees, he got day shift. Not Monday - Friday, mind you, but at least it wasn't the evening shift or even worse, the midnight shift. Well, now there's a new boss and the decision was made to go back to rotating shifts. Long story as to why - which I'll spare you. Needless to say, Brian and I aren't happy about this, but there's nothing we can do except to deal with it as best as we can. January 1st of this year through the end of April (plus the first couple of days in May due to some shift changes), Brian was on day shift. Here he is grilling outside in the rain Sunday evening ~ his last evening at home. A little rain doesn't stop a man and his grill!


So now Brian's on the evening shift ~ 2:30 - 10:30 p.m - until the end of August. (And then he's on midnights the rest of the year - double ugh.) It's so weird having him here in the mornings with me. It throws off my daily routine. Since we like to spend time together like we're used to doing in the evenings, we now do it in the mornings. I made a big breakfast for us this morning - veggie frittata, bacon (Trader Joes has a very good nitrate-free applewood smoked kind), Morning Glory muffins - and then we ran some errands. After he was off to work, that's when I started my housework and laundry - which I am used to doing first thing in the morning. I'm also doing my exercise (yoga or walking) in the afternoons now, too. And even harder thing for me to get used to is being alone all evening. I'm not a TV watcher and I don't like to just lie around and read unless it's late at night, right before bed. I'm more of a "doer". I have a couple of single girlfriends who said I could gladly hang out with them in the evenings. And, of course, when the weather is nice I can be outside working in the yard. I have plenty of projects to work on, so there is plenty to do...it's just bassackwards.


 I stopped at the garden center yesterday after my yoga class and bought a flat of annuals and some lettuces and spinach. Would love to be outside this evening planting all these things, but it's been cold and rainy all day. Can you believe it's only been 48 degrees today? Yesterday, it was 80. So it goes in this part of the world at this time of year. 


Linking up with Tweak it Tuesday.


Sunday, May 3, 2015

the beginnings of may

We have been having such beautiful weather here in northern Illinois that I've been spending most of my spare time outdoors. There's always so much yard work to do in the spring, and Brian and I both love it for the most part.The trees and bushes are finally filling in, most of the hostas are unfurled, dogwoods and redbuds and cherry trees are blossoming...and my allergies are going haywire. I've been digging weeds (and the ever invasive mint) out of my herb garden, making room for a couple of new plants. I planted these chives last year and could not believe how big this plant is this year and how it's already developing flower heads. I read online that once these flowers are in bloom, you can actually use them in salads.


My first hanging basket of the year looks a little pitiful, but I know with some TLC and sunshine, that it'll perk right back up. I was just so excited to actually see flowers on my porch once again that I bought the first hanging basket that I saw at the grocery store. ;-)


Brian put down a couple of bags of fresh mulch the other day and I've been spreading it out and raking it around the hostas and the stone path on the south side of the house. We still have to mulch the butterfly garden and another flower garden in back of the house.


I mowed the lawn yesterday for the first time this season, too. This is the north side of my house. You can see our compost bin in the back yard, surrounded by lilies. The silver metal thing sticking out of the ground by the sidewalk is our well cap.
 

Brian's going to be working on a big project. Our little front yard slopes down into a ditch next to the street. We planted lilies in the ditch several years ago to help make it look nicer and we also had medium-sized rocks at the edge of the slope for a border. Well, erosion happens after time and so last year we had to remove the rocks. That area then looked so sloppy. We've been thinking about what to do with this area and then lo and behold, a neighbor offered us some extra landscaping retaining wall pavers. Brian worked in the heat yesterday, carrying these pavers several at a time from the neighbor's house to our house, because neither of us have a wheelbarrow! Now that I'm thinking about it, I guess he could've used the car and piled these in his trunk. Oops. His project will now be to dig the ground and get these pavers placed to make a little wall.


The patio accessories were looking mighty dingy this year. I spray-painted the metal table a bright yellow and I'm debating on what color to paint the wicker ottoman. I don't know if I necessarily want to make it a color that matches the throw pillows on the chair because I'll probably be replacing those pillows in the next season or two. I can't wait to start buying colorful annuals to plant in pots to place all over the patio. It still looks so bare to me. You can see that the hosta plants alongside the fence still look like asparagus spears in this area. That's because they don't get much sun. They're always the last hostas around our house to full open. And the little green things all over the patio itself...some kind of seedlings from the neighbor's trees. Every time the wind blows, they shower my patio with these seedlings. I've given up on sweeping the patio for now. It's like trying to shovel during a snowstorm.


Storms are now moving into our area, so Brian's outside firing up the grill in preparation for dinner before the rain hits. Unfortunately, our extended forecast is showing thunderstorms through Tuesday, then either cloudy skies or rain for the next 10 days! Glad I got a lot of yard work done this weekend. To go with our grilled bratwurst tonight (which I got from a German deli just four miles up the road - they make their own sausages), I made a pasta primavera salad. Aren't these spring veggies just beautiful? Trader Joes carries organic tri-colored carrots (orange, yellow, purple) and I thought the purple and yellow ones would be especially pretty in this pasta salad. To make, just boil one pound of penne or orrecciette according to package directions. Two minutes before pasta is done, throw in fresh peas, 1/4" pieces of asparagus, and 1/4" diced carrots. Drain (save 1 cup pasta water) and put in a large bowl. Add lots of chopped, fresh herbs (I used chives and dill; you can also use tarragon and/or parsley), crumbled feta or goat cheese, 2 T. olive oil, the juice of 1/2 lemon, some grated lemon rind, salt and pepper. If the pasta salad seems a little dry, add a little bit of the saved pasta water until you get the right consistency. Nom nom!


 Hope you had a beautiful weekend!


Tuesday, April 28, 2015

city, suburbs, or country

 This past weekend, Brian and I went to an Open House. Brian grew up in a large Chicago suburb in a small, older house. His dad finally sold the house in August 2013 when he moved into a condo. The house was sold to builders and they tore down the house to the foundation (it was in terrible shape). All they left of the original house was the front and back wall. They then built a three-story new house. Despite seeing the photos online, Brian really wanted to see the new house in person. 

I only took a few photos with my phone since all the photos are online. The one room I really liked was the master bedroom because of the size and all the windows. The beautiful hardwood floors (which are hickory) were throughout the whole house except for the finished basement and the top floor, which was a separate bedroom suite.



Here's the reality of this beautiful house though: the tiny yard and the neighbors on top of you. I took this photo of the back yard out the top bedroom window. That's the garage in the back. See how close the next door neighbor's garage is? That's how close the houses are to each other, too. If you want to see the whole house tour, click here. The house is way over-priced. The entire block of houses are old and are "only" worth about $250,000. Why the builders chose to build this huge house and then expect to get this kind of money from it in this neighborhood is anyone's guess.


 We've talked about moving now that we're (mostly) empty nesters. (The reason I say mostly...Tim's away at university now, but will graduate in a year - unless he decides to stay on for his Master's degree - but most likely when he does graduate, he will have to move back home until he finds a full-time job and saves some money.) At one time, we even entertained the idea of buying a condo in this very town Brian grew up in...it's right outside Chicago so there's plenty of entertainment ~ theater, museums, concerts, and neighborhood events ~ we could walk to all kinds of stores and restaurants; there's beautiful parks; and, of course, we'd be right by the lakefront (Lake Michigan). 

But then as we're driving home and we start to get close to home, we pass acres of farmland, corn fields, cows and sheep grazing.There's tons of wooded, undeveloped land. I breathe a sigh of relief. I realize that the city (or close to it) is nice to visit, but I really wouldn't want to live there. I live in a small, quiet countryish suburb. While it might not be the most desirable suburb as far as real estate goes, I do love living in an area with a lot of open land. We're only 1/2 mile from a State Park! I think I'd take that over the convenience of being able to walk to the grocery store, coffee shop, or restaurants. 


My dream home would be a cute cottage on lots of land (no close neighbors!) or close to the Pacific ocean. So, how about you...where do you live now? Where would your dream home be if nothing stood in your way?
 


Saturday, April 25, 2015

vintage thrifting finds

 From my thrifting haunts the past couple of months...

1950's Queen Anne (England) tea set ~ pattern is Caprice. 


I think the curves and colors of the teapot are gorgeous.


 I have a fondness for small vintage prints. This one is called Flemish School Flowers and is a silk print, handmade in Italy.


 Even the back has pretty paper on it. Originally sold by Marshall Field & Co. I have such good memories of Marshall Fields. It's where I had my first job as a teen. It was my grandma's favorite store and she loved shopping there with me ~ especially since I had a discount!



 A stack of Nancy Drew books ~ loved these as a kid! I still have a bunch of books from when my boys were growing up. I need to buy a small bookcase for the downstairs family room and fill it with just children's books.


 Glass containers are great for storing leftovers (buh-bye to toxic plastic!), especially when they're vintage Pyrex dishes. I was thrilled to find this one with a lid in perfect condition.


 A vintage magazine stand ~ thought it was even more charming with the decoupaged flower print on the front.



Have you found any thrifted vintage treasures lately?
 

Wednesday, April 22, 2015

soup and salads

A couple of my passions are healthy living and cooking, so I thought I'd share a few recipes that I've made lately. Last night for dinner, I made Italian Wedding Soup. This is more of a simplified recipe than the original. Traditionally, the meatballs are made with a mixture of beef, pork and veal. I don't eat veal and I don't have access to any organic pork right now (I try to only eat organic meat), so I made the meatballs with just beef. This is an easy-to-make soup that is comforting, hearty and healthy. Perfect for a chilly afternoon or evening meal.


 ITALIAN WEDDING SOUP
1 lb organic, grass-fed ground beef
2 organic eggs, lightly beaten
3/4 c breadcrumbs (I keep homemade breadcrumbs in the freezer)
1/2 c freshly grated Parmesan cheese
1 garlic clove, minced
Dried basil, thyme, oregano, parsley & onion powder, to taste
8 c broth ~ you can use beef, chicken, vegetable ~ or a combination
(I use organic, low-sodium broth when I don't have any homemade on-hand)
3 medium-sized carrots, finely diced
1/2 c orzo
4 c thinly sliced organic escarole, baby spinach, or baby kale
(or a mixture of any of these greens is fine ~ use whatever you have!)

In a medium bowl, combine the beef - spices. Shape into 3/4" balls. In large soup pot, heat broth to boiling. Place meatballs and carrots into the broth. Simmer on med-low for 7 min. Add the orzo and simmer another 7 min or until pasta is al dente and the meatballs are cooked through. Stir frequently to prevent ingredients from sticking to the bottom of the pot. Add greens and simmer another couple of minutes. Taste the soup...at this point, adjust your seasonings. You may want to add salt, pepper, and/or garlic, to taste. Serve topped with freshly grated Parmesan cheese.
(*Note: you don't have to cook the meatballs in the broth. I realize this adds the beef fat to the broth. You can always bake the meatballs in the oven and then add them to the broth.)

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When I went to a barbeque this past weekend, I took along an Israeli couscous tabbouleh salad. This was a huge hit and quickly eaten up. It's so light, fresh and full of wonderful flavors with the fresh herbs. I can't take credit for this recipe ~ it can be found here.


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And I can't take full credit for this recipe. This dish was brought to the barbeque by my cousin's friend and everyone demolished this salad, too. I asked how it was made and only made a variation on the veggies. This is an awesome vegan main dish (makes a great lunch) or you can use it as a side dish.
 

 1 pkg refrigerated ready-to-eat lentils
(I found these in the produce section of Trader Joes; you can always
make lentils ahead of time using the dried ones)
1 lb mixture of any kind of crunchy veggies, chopped
(I found a pkg of Healthy & Chopped Veggie Mix in the produce section of
Trader Joes ~ it's a mixture of broccoli, carrots, red & green cabbage, jicama,
green peppers, radishes & celery)
1 jar olive tapenade
1/2 lemon, juiced
Chopped fresh parsley

Combine all ingredients in a large bowl. Nom nom!


Monday, April 20, 2015

hello monday

I got the idea for "hello Monday" from Lisa Leonard's blog ~ not my original idea! I've always enjoyed reading her hello Monday posts, so thought I'd do one of my own today. It's just being aware of and being grateful for some of the little things in your life.

Hello dreary, raw, rainy Monday morning... 


Hello to a gathering of family and friends at a cousin's birthday party yesterday...
 

 Hello to a wonderful yoga practice this morning ~ and extra grateful that my hubby was able to come with me this morning and enjoy the practice as well...


 Hello to looking through a couple of cookbooks to gather some new recipe ideas...


Hello to a cup of herbal tea this afternoon and pink nail polish ~


Hello to getting a new-to-me book in the mail from paperbackswap ...


 What are you saying hello to on this first day of the week?